Italian food is a lot more than plain cheese pizza and pasta in white sauce.
Learn more about the authenticity of Italian food in this workshop led by Chef Nelson Nornoha at Doolally Taproom, Khar.
It will be conducted on September 16th at 4 pm.
You will be taught to make dough from scratch to making pasta sheets from scratch.
The Chef will also educate you on the Italian food culture and give recommendations about the most popular restaurants in Italy.